Name: Kale Salad
Total time: 25 s
Yield: 6
Cuisine: Global
Ingredients: 9 cups Bite-sized pieces kale leaves; 1 Medium Orange juice; 1/4 cup Olive oil; 1 tablespoon Olive oil; 1 pinch salt; 1 tablespoon Orange zest; 2 teaspoons Honey; 1 pinch Ground Black Pepper; 1 cup Sliced strawberries (or blueberries blackberries or raspberries); 1/4 cup Raisins; 1/4 cup Slivered almonds or pine nuts toasted; 1/4 cup Feta Cheese crumbled

9 cups Bite-sized pieces kale leaves

1 Medium Orange juice

1/4 cup Olive oil

1 tablespoon Olive oil

1 pinch salt

1 tablespoon Orange zest

2 teaspoons Honey

1 pinch Ground Black Pepper

1 cup Sliced strawberries (or blueberries, blackberries or raspberries)

1/4 cup Raisins

1/4 cup Slivered almonds or pine nuts, toasted

1/4 cup Feta Cheese, crumbled

Kale Salad

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