Crispy Cranberry Bars

  • Easy Dificultad

  • 6 min Prep

  • 4-13 Age range

  • 16 Serves

  • 127 kcal

ألواح التوت البري المقرمشة


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Let´s Cook

P = Steps performed by Parents; K = Steps performed by Kids

  1. Preheat oven to 148°C; position a rack within the over and place a parchment paper on it. (P)

  1. Combine honey, vanilla and salt in a small saucepan. Warm over medium heat, stirring, until the honey is more fluid and the salt is dissolved. (K)

  2. Pour the honey mixture over the dry ingredients and fold until everything is moistened and sticky. Let cool for 5 minutes (P and K)

  3. Scrape the mixture into the prepared pan and spread evenly with a fork. Press the mixture very firmly all over. (P and K)

  4. Bake until the top is golden brown, about 35 minutes. Then it cool for 30 minutes and cut into 16 bars. (P)

MORE Fruits & Vegetables We know it’s often tricky to get your children to try new flavours. But if you get creative with food for kids, you can help them discover that variety makes mealtimes fun – while ensuring they get the nutrition they need.
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